Lobster Pot Menu

4.4 - EWN Awards
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9-11 The Square, Strangford, Downpatrick BT30 7ND, United Kingdom
+44 28 4488 1288

Culinary Philosophy

The Lobster Pot menu is a seafood lover's dream. It boasts 92 delightful offerings, each crafted to showcase local ingredients and flavors. Key categories include starters, main courses, sides, and desserts, ensuring a comprehensive dining experience.

Appetizers like the fresh local seafood chowder and steamed Strangford Lough mussels set the tone for what’s to come. The main courses include highlights such as the homemade lasagne and the traditional open prawn salad.

The freshly battered cod and Dexter beef burger are standout dishes, praised for their quality and preparation. The sides, ranging from creamy mash potatoes to garlic fries, complement each meal perfectly.

When it comes to drinks, the extensive beer and wine list pairs well with the dishes, making each meal an occasion worth remembering. A dessert menu filled with sweet treats like the chocolate truffle adds the finishing touch to the delightful dining experience.

About Lobster Pot

Nestled in the picturesque village of Strangford, Lobster Pot captures both locals and tourists with its unique blend of charm and culinary excellence. Situated near the famed Greyabbey Medieval Monastery and a short stroll from Strangford Yacht Haven, it offers convenience for those exploring the area.

The restaurant's ambiance embodies warmth and personality, with a casual yet trendy vibe. Its historic roots add to the character, making it a delightful spot to unwind after a day of sightseeing. The cozy seating arrangements provide the perfect backdrop for groups and solo diners alike, inviting all to experience the mouth-watering seafood offerings.

Accessibility remains a key feature, ensuring that everyone, including those with mobility challenges, can enjoy a meal here. With ample free parking nearby, Lobster Pot strikes an ideal balance of accessibility and comfort. Open every day of the week, it serves lunch, dinner, and even dessert, making it a constant favorite. Plan ahead, as reservations are encouraged during peak hours, especially on weekends when the atmosphere buzzes with excitement and laughter.